Today, Tacos. Tomorrow, The World.
You no longer have to load your bountiful taco shells lying down on their sides. They will now stand up to your gluttonous, spiced meat concoction.
But this doesn’t speak to my needs. I will only be satisfied when Old El Paso makes a shell with a reinforced bottom because I am tired of taking one bite and having the whole thing blow-out. If I wanted sour cream and grease on my shirt, I would gently daub it on there myself, thank you very much.
Give me the Stand ‘n Stuff Double Bottome Shell.